| 食品名 |
エネルギー (kcal/100g) |
たんぱく質 (g) |
脂質 (g) |
炭水化物 (g) |
食塩相当量 (g) |
|---|---|---|---|---|---|
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/blue crab*, raw[*Syn. swimming crab, oriental blue crab] |
61 | 14.4 | 0.3 | 0.3 | 0.9 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/snow crab*, boiled[*Syn. tanner crab] |
65 | 15.0 | 0.6 | 0.1 | 0.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/snow crab*, canned products, boiled in brine [*Syn. tanner crab] |
69 | 16.3 | 0.4 | 0.2 | 1.7 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/snow crab*, raw[*Syn. tanner crab] |
59 | 13.9 | 0.4 | 0.1 | 0.8 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/red king crab*, boiled[*Syn. king crab] |
77 | 17.5 | 1.5 | 0.3 | 0.8 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/red king crab*, canned products, boiled in brine [*Syn. king crab] |
85 | 20.6 | 0.3 | 0.1 | 1.5 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/red king crab*, raw[*Syn. king crab] |
56 | 13.0 | 0.9 | 0.2 | 0.9 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/processed crab, "Ganzuke" (salted and fermented fiddler crabs) |
58 | 8.4 | 0.4 | 5.4 | 19.1 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/horsehair crab, boiled |
78 | 18.4 | 0.5 | 0.2 | 0.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/horsehair crab, raw |
67 | 15.8 | 0.5 | 0.2 | 0.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/opossum shrimp*, "Tsukudani" (simmered whole in soy sauce and sugar)[*Syn. Mysids] |
230 | 19.1 | 1.8 | 35.1 | 6.9 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/opossum shrimp, "Shiokara" (salted and fermented)[*Syn. Mysids] |
62 | 12.9 | 1.1 | 0.8 | 19.8 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea urchin/raw gonads |
109 | 16.0 | 4.8 | 3.3 | 0.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea urchin/"Tsubu-uni" (salted whole gonads) |
172 | 17.2 | 5.8 | 15.6 | 8.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea urchin/"Neri-uni" (salted whole gonad paste) |
166 | 13.5 | 2.9 | 22.4 | 7.1 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/Antarctic krill, boiled |
78 | 13.8 | 3.0 | Tr | 1.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/Antarctic krill, raw |
84 | 15.0 | 3.2 | 0.2 | 1.1 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Jellyfish/Salted, desalted |
21 | 5.2 | 0.1 | Tr | 0.3 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Crustacean/mantis shrimp, boiled |
89 | 19.2 | 1.7 | 0.2 | 0.8 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea cucumber/"Konowata" (salted and fermented viscera) |
54 | 11.4 | 1.8 | 0.5 | 4.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea cucumber/raw |
22 | 4.6 | 0.3 | 0.5 | 1.7 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea squirt*/"Shiokara" (salted and fermented meat and viscera)[*Syn. Ascidian] |
69 | 11.6 | 1.1 | 3.8 | 3.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Sea squirt*/raw[*Syn. Ascidian] |
27 | 5.0 | 0.8 | 0.8 | 3.3 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Kanifumi-kamaboko" (imitation crab meat made from surimi) |
89 | 12.1 | 0.5 | 9.2 | 2.2 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Satsuma-age" (fried surimi) |
116 | 11.3 | 2.4 | 12.6 | 2 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Sumaki-kamaboko" (steamed kamaboko covered with straw) |
89 | 12.0 | 0.8 | 8.7 | 2.2 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Datemaki" (sweet rolled omelet made of egg and surimi) |
190 | 14.6 | 7.5 | 17.6 | 0.9 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Tsumire" (boiled red meat fish paste) |
104 | 12.0 | 4.3 | 6.5 | 1.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Naruto" (boiled stick kamaboko with cross section of red swirl) |
80 | 7.6 | 0.4 | 11.6 | 2.0 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Hanpen" (boiled fishcake made of surimi, yam paste and starch) |
93 | 9.9 | 1.0 | 11.4 | 1.5 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Kobumaki-kamaboko" (surimi rolled in kombu, steamed) |
83 | 8.9 | 0.5 | 11.0 | 2.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Yakinuki-kamaboko" (baked kamaboko) |
102 | 16.2 | 1.0 | 7.4 | 2.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Yaki-chikuwa" (baked tubular kamaboko) |
107 | 13.2 | 0.4 | 13.3 | 2.5 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/"Mushi-kamaboko" (steamed kamaboko) |
93 | 12.0 | 0.9 | 9.7 | 2.5 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/fish sausage |
158 | 11.5 | 7.2 | 12.6 | 2.1 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Surimi products/fish ham |
155 | 13.4 | 6.7 | 11.1 | 2.3 |
|
|
119 | 11.2 | 2.9 | 13.7 | 1.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/common shield-clam, raw |
41 | 6.5 | 1.0 | 2.7 | 1.3 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/hard clam, "Tsukudani" (simmered meat in soy sauce and sugar) |
211 | 27.0 | 2.8 | 21.4 | 7.1 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/hard clam, boiled |
79 | 14.9 | 1.5 | 2.9 | 1.2 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/hard clam, baked |
70 | 13.3 | 1.0 | 2.8 | 2.0 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/hard clam, raw |
35 | 6.1 | 0.6 | 1.8 | 2.0 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/bloody clam, raw |
70 | 13.5 | 0.3 | 3.5 | 0.8 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/jackknife clam, raw |
44 | 8.1 | 0.6 | 2.0 | 1.5 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/short-necked clam*, "Tsukudani" (simmered meat in soy sauce and sugar)[*Syn. baby-neck clam, Manila clam, Japanese littleneck] |
218 | 20.8 | 2.4 | 30.1 | 7.4 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/short-necked clam*, raw[*Syn. baby-neck clam, Manila clam, Japanese littleneck] |
29 | 5.7 | 0.7 | 0.4 | 2 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/short-necked clam*, canned products, boiled with seasoning [*Syn. baby-neck clam, Manila clam, Japanese littleneck] |
124 | 16.6 | 1.9 | 11.5 | 1.6 |
|
FISH, MOLLUSKS AND CRUSTACEANS/Mollusks/short-necked clam*, canned products, boiled in brine[*Syn. baby-neck clam, Manila clam, Japanese littleneck] |
102 | 20.3 | 2.2 | 1.9 | 1.0 |
|
|
32 | 4.9 | 0.8 | 0.4 | 2 |
|
FISH/ MOLLUSKS AND CRUSTACEANS/Mollusks/ Disk abalone, raw |
76 | 14.3 | 0.8 | 3.6 | 1.1 |
※ 100gあたりの値。日本食品標準成分表(八訂)収録データ。画像はイメージです。