| 食品名 |
エネルギー (kcal/100g) |
たんぱく質 (g) |
脂質 (g) |
炭水化物 (g) |
食塩相当量 (g) |
|---|---|---|---|---|---|
|
VEGETABLES/Oriental pickling melon/fruits, pickles, "Nara-zuke" (pickled with Sake lees) |
216 | 4.6 | 0.2 | 40.0 | 4.8 |
|
VEGETABLES/Yandlong beans/immature pods, boiled |
28 | 2.8 | 0.1 | 6.2 | 0 |
|
VEGETABLES/Yandlong beans/immature pods, raw |
22 | 2.5 | 0.1 | 4.8 | 0 |
|
VEGETABLES/Water shield/young leaves, bottled in water |
4 | 0.4 | 0 | 1.0 | 0 |
|
|
16 | 0.6 | 0.6 | 3.4 | 0 |
|
VEGETABLES/Turnip/"Sugukina", leaves and root, pickles |
30 | 2.6 | 0.7 | 6.1 | 2.2 |
|
VEGETABLES/Turnip/"Sugukina", root, raw |
19 | 0.6 | 0.1 | 4.7 | 0.1 |
|
VEGETABLES/Turnip/"Sugukina", leaves, raw |
23 | 1.9 | 0.2 | 5.4 | 0.1 |
|
VEGETABLES/Taro/petiole, dried and boiled |
9 | 0.5 | 0 | 3.4 | 0 |
|
VEGETABLES/Taro/petiole, dried, raw |
232 | 6.6 | 0.4 | 63.5 | 0 |
|
VEGETABLES/Taro/petiole, fresh, boiled |
10 | 0.4 | 0 | 3.1 | 0 |
|
VEGETABLES/Taro/petiole, fresh, raw |
15 | 0.5 | 0 | 4.1 | 0 |
|
VEGETABLES/Water dropwort/stems and leaves, boiled |
17 | 2.1 | 0.1 | 3.4 | 0 |
|
VEGETABLES/Water dropwort/stems and leaves, raw |
17 | 2.0 | 0.1 | 3.3 | 0 |
|
VEGETABLES/Japanese royal fern/fiddleheads, dried, boiled |
25 | 1.7 | 0.1 | 6.8 | 0 |
|
VEGETABLES/Japanese royal fern/fiddleheads, dried, raw |
277 | 14.6 | 0.6 | 70.8 | 0.1 |
|
VEGETABLES/Japanese royal fern/fiddleheads, fresh, boiled |
17 | 1.1 | 0.4 | 4.1 | 0 |
|
VEGETABLES/Japanese royal fern/fiddleheads, fresh, raw |
27 | 1.7 | 0.1 | 6.6 | 0 |
|
VEGETABLES/Broad beans/immature beans, boiled |
103 | 10.5 | 0.2 | 16.9 | 0 |
|
VEGETABLES/Broad beans/immature beans, raw |
102 | 10.9 | 0.2 | 15.5 | 0 |
|
VEGETABLES/Leaf mustard/"Takana", leaves, salted pickles |
30 | 1.9 | 0.6 | 6.2 | 4.0 |
|
VEGETABLES/Leaf mustard/"Takana", leaves, raw |
21 | 1.8 | 0.2 | 4.2 | 0.1 |
|
VEGETABLES/Bamboo shoots/"Shinachiku" (boiled, fermented and salted bamboo shoots), desalted |
15 | 1.0 | 0.5 | 3.6 | 0.9 |
|
VEGETABLES/Bamboo shoots/canned in water |
22 | 2.7 | 0.2 | 4.0 | 0 |
|
VEGETABLES/Bamboo shoots/boiled |
31 | 3.5 | 0.2 | 5.5 | 0 |
|
VEGETABLES/Bamboo shoots/raw |
27 | 3.6 | 0.2 | 4.3 | 0 |
|
VEGETABLES/Japanese angelica-tree/spears, boiled |
27 | 4.0 | 0.2 | 4.1 | 0 |
|
VEGETABLES/Japanese angelica-tree/spears, raw |
27 | 4.2 | 0.2 | 4.3 | 0 |
|
|
34 | 3.8 | 0.7 | 5.2 | 0 |
|
|
35 | 3.6 | 0.6 | 5.7 | 0 |
|
VEGETABLES/Field horsetail/fertile shoot, boiled |
28 | 3.4 | 0.1 | 6.7 | 0 |
|
VEGETABLES/Field horsetail/fertile shoot, raw |
31 | 3.5 | 0.1 | 8.1 | 0 |
|
VEGETABLES/New Zealand spinach/stems and leaves, raw |
15 | 1.8 | 0.1 | 2.8 | 0 |
|
|
55 | 1.0 | 0.7 | 19.8 | 0 |
|
VEGETABLES/Malabar nightshade/stems and leaves, boiled |
12 | 0.9 | 0.2 | 3.2 | 0 |
|
VEGETABLES/Malabar nightshade/stems and leaves, raw |
11 | 0.7 | 0.2 | 2.6 | 0 |
|
VEGETABLES/Leopard plant/petiole, boiled |
14 | 0.3 | 0 | 4.4 | 0.1 |
|
VEGETABLES/Leopard plant/petiole, raw |
19 | 0.4 | 0 | 5.6 | 0.3 |
|
VEGETABLES/Hot peppers/fruit, dried |
270 | 14.7 | 12.0 | 58.4 | 0 |
|
VEGETABLES/Hot peppers/fruit, raw |
72 | 3.9 | 3.4 | 16.3 | 0 |
|
VEGETABLES/Hot peppers/leaves and fruits, sauteed |
81 | 4.0 | 4.9 | 8.5 | 0 |
|
VEGETABLES/Hot peppers/leaves and fruits, raw |
32 | 3.4 | 0.1 | 7.2 | 0 |
|
VEGETABLES/Chinese preserving melon/fruit, boiled |
15 | 0.6 | 0.1 | 3.7 | 0 |
|
VEGETABLES/Chinese preserving melon/fruit, raw |
15 | 0.5 | 0.1 | 3.8 | 0 |
|
VEGETABLES/Summer cypress/seeds, boiled |
89 | 6.1 | 3.5 | 12.9 | 0 |
|
VEGETABLES/Semi-heading Chinese cabbage/"Nagasaki-hakusai", leaves, boiled |
18 | 2.2 | 0.1 | 3.4 | 0 |
|
VEGETABLES/Semi-heading Chinese cabbage/"Nagasaki-hakusai", leaves, raw |
12 | 1.3 | 0.1 | 2.6 | 0.1 |
|
VEGETABLES/Shepherd's purse/leaves, raw |
35 | 4.3 | 0.1 | 7.0 | 0 |
|
VEGETABLES/Bitter melon/fruit, sauteed |
47 | 1.2 | 3.3 | 4.6 | 0 |
|
VEGETABLES/Bitter melon/fruit, raw |
15 | 1.0 | 0.1 | 3.9 | 0 |
※ 100gあたりの値。日本食品標準成分表(八訂)収録データ。画像はイメージです。