菓子類

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食品名	エネルギー (kcal/100g)	たんぱく質 (g)	脂質 (g)	炭水化物 (g)	食塩相当量 (g)
<和生菓子・和半生菓子類> タルト (和菓子) 調理済み食品 CONFECTIONARIES/Traditional confectionery/"Taruto" (Swiss roll with red bean paste filling)	288	(5.9)	(3.0)	(60.7)	(0.1)
<和生菓子・和半生菓子類> 五平もち調理済み食品 CONFECTIONARIES/"Gohei-mochi" (rice cake/grilled with soy sauce, miso, sugar and sesame paste)	178	(3.0)	(0.5)	(40.9)	(0.6)
<和生菓子・和半生菓子類> 今川焼こしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Imagawayaki" (Japanese waffle stuffed with red bean paste)	217	(4.5)	(1.1)	(48.3)	(0.1)
<和生菓子・和半生菓子類> 今川焼つぶしあん入り調理済み食品	220	(4.5)	(1.4)	(48.2)	0.2
<和生菓子・和半生菓子類> 今川焼カスタードクリーム入り調理済み食品	224	(4.7)	(2.6)	(46.7)	0.1
<和生菓子・和半生菓子類> 大福もちこしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Daifuku-mochi" (sweet rice cake stuffed with red bean paste)	223	(4.6)	(0.5)	(53.2)	(0.1)
<和生菓子・和半生菓子類> 大福もちつぶしあん入り調理済み食品	223	(4.7)	(0.6)	(52.8)	(0.1)
<和生菓子・和半生菓子類> 桜もち関東風こしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Sakura-mochi, Kanto style" (pink small pancake roll with red bean paste filling, wrapped by a salted cherry leaf. Dough is made from wheat and rice flour.)	235	(4.5)	(0.4)	(54.2)	(0.1)
<和生菓子・和半生菓子類> 桜もち関東風つぶしあん入り調理済み食品	237	(4.2)	(0.6)	(54.4)	(0.1)
<和生菓子・和半生菓子類> 桜もち関西風こしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Sakura-mochi, Kansai style" (pink rice cake stuffed with red bean paste, wrapped with a salted cherry leaf. Dough is made from glutinous rice flour.)	196	(3.5)	(0.3)	(46.0)	(0.1)
<和生菓子・和半生菓子類> 桜もち関西風つぶしあん入り調理済み食品	197	(3.0)	(0.3)	(46.5)	(0.1)
<和生菓子・和半生菓子類> 甘納豆あずき調理済み食品 CONFECTIONARIES/Traditional confectionery/"Amanatto, Adzuki beans" (candied Adzuki beans)	283	3.4	0.3	69.5	0.1
<和生菓子・和半生菓子類> 甘納豆いんげんまめ調理済み食品 CONFECTIONARIES/Traditional confectionery/"Amanatto, kidney beans" (candied kidney beans)	288	3.8	0.5	69.9	0.1
<和生菓子・和半生菓子類> 甘納豆えんどう調理済み食品 CONFECTIONARIES/Traditional confectionery/"Amanatto, peas" (candied green peas)	293	3.8	0.4	72.2	0.1
<和生菓子・和半生菓子類> 生八つ橋あん入りこしあん・つぶしあん混合調理済み食品 CONFECTIONARIES/Traditional confectionery/"Aniri-nama-yatsuhashi" (Cinnamon-flavored sweet rice dough, steamed, with red bean paste filling)	274	(3.5)	(0.3)	(65.5)	0
<和生菓子・和半生菓子類> 生八つ橋あん入りこしあん入り調理済み食品	274	(3.6)	(0.3)	(65.4)	0
<和生菓子・和半生菓子類> 生八つ橋あん入りつぶしあん入り調理済み食品	275	(3.7)	(0.5)	(65.1)	0.1
<和生菓子・和半生菓子類> 笹だんごこしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Sasa-dango" (sweet rice cake stuffed with red bean paste, wrapped in sasa-bamboo leaves)	227	(4.0)	(0.5)	(54.6)	0
<和生菓子・和半生菓子類> 笹だんごつぶしあん入り調理済み食品	228	(4.7)	(0.6)	(53.8)	(0.1)
<和生菓子・和半生菓子類> 草もちこしあん入り調理済み食品 CONFECTIONARIES/Traditional confectionery/"Kusa-mochi" (green rice cake, stuffed with red bean paste, flavored by Japanese wormwood "Yomogi")	224	(4.2)	(0.4)	(52.1)	0
<和生菓子・和半生菓子類> 草もちつぶしあん入り調理済み食品	227	(4.8)	(0.7)	(51.1)	0.1
<果実菓子類> マロングラッセ調理済み食品 CONFECTIONARIES/Candied fruits/Marron glace (candied chestnuts)	303	1.1	0.3	77.4	0.1
<菓子パン類> あんパンこしあん入り調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with red bean paste filling, regular	267	(6.8)	(3.6)	(53.5)	(0.3)
<菓子パン類> あんパンつぶしあん入り調理済み食品	266	(7.0)	(3.8)	(53.0)	(0.3)
<菓子パン類> あんパン薄皮タイプこしあん入り調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with red bean paste filling, thin dough type	256	(6.6)	(3.5)	(51.9)	0.1
<菓子パン類> あんパン薄皮タイプつぶしあん入り調理済み食品	258	(6.8)	(3.7)	(51.4)	0.2
<菓子パン類> カレーパン具のみ調理済み食品 CONFECTIONARIES/Bun with filling/fried bun with curry filling, curry filling only	168	5.3	9.3	18.8	1.8
<菓子パン類> カレーパン皮のみ調理済み食品 CONFECTIONARIES/Bun with filling/fried bun with curry filling, fried bun only	363	7.2	22.4	38.4	1.0
<菓子パン類> カレーパン皮及び具調理済み食品 CONFECTIONARIES/Bun with filling/fried bun with curry filling	302	(6.6)	(18.3)	(32.3)	(1.2)
<菓子パン類> クリームパン調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with custard cream filling, regular	286	(7.9)	(7.4)	(48.3)	(0.4)
<菓子パン類> クリームパン薄皮タイプ調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with custard cream filling, thin dough type	218	(6.0)	(7.1)	(33.9)	(0.2)
<菓子パン類> ジャムパン調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with strawberry jam filling	285	(5.3)	(3.9)	(58.1)	(0.3)
<菓子パン類> チョココロネ調理済み食品 CONFECTIONARIES/Bun with filling/"Korone" (horn-shaped bread), with chocolate cream filling	320	(5.8)	(15.3)	(44.4)	(0.4)
<菓子パン類> チョコパン薄皮タイプ調理済み食品 CONFECTIONARIES/Bun with filling/baked bun with chocolate cream filling, thin dough type	340	(4.7)	(19.4)	(40.0)	(0.4)
<菓子パン類> メロンパン調理済み食品 CONFECTIONARIES/Bun with filling/"Melon-pan" (sweet bun covered in a thin layer of crisp cookie dough)	349	8.0	10.5	59.9	0.5
<菓子パン類> 揚げパン調理済み食品 CONFECTIONARIES/Bun with filling/fried bun	369	8.7	18.7	43.5	1.1
<菓子パン類> 菓子パンあんなし調理済み食品	294	(8.2)	(6.1)	(54.1)	(0.5)